Bread Recipes

Search some of the best bread recipes. Some of our bread recipes have been provided by Australian chefs.

37 results match your search. Displaying 1 to 27

  • Amazing Hotdog - Chef Recipe by Ben O'Donoghue

    Amazing Hotdog - Chef Recipe by Ben O'Donoghue

    Heat a chargrill pan (or your barbecue) over low–medium heat, cook the sausages for about 15 minutes, being careful not to split them, add the sauerkrau...

    • 4
    • 10 mins
    • 10 mins
  • Apple and Cherry Cobbler with Pinwheels

    Apple and Cherry Cobbler with Pinwheels

    A treat the whole family will enjoy.

    • 10
  • Apple Hot Cross Buns

    Apple Hot Cross Buns

    Combine 260 g and 275 ml water in a saucepan, then squeeze in the juice of half a lemon and stir over medium-high heat until sugar dissolves. Meanwhile, cut remaining lemon half in...

    • 16
  • Authentic Brazilian Cheese Bread

    Authentic Brazilian Cheese Bread

    Preheat oven to 400F degrees with a rack in the middle. Combine the milk, water, oil and salt in a saucepan and bring to a boil over medium high heat. Add the tapioca ...

    • 10 mins
    • 20 mins
  • Bacon and Brie Grilled Cheese

    Bacon and Brie Grilled Cheese

    Caramelised onions: Heat a large frying pan over medium heat then sauté the onions in the olive oil with the salt until soft and golden. Add the sugar and vinegar and...

    • 2-3
    • 10 mins
    • 20 mins
  • Baked Red Velvet Doughnuts

    Baked Red Velvet Doughnuts

    Rich red colour, delicious chocolate flavour in the form of a crowd pleasing doughnut. Take away the greasy oil and you have baked red velvet doughnuts!

    • 12
  • Banana Bread

    Banana Bread

    A healthy treat for morning or afternoon tea, best kept sealed or wrapped to maintain moisture.

  • Basic Cinnamon Sticky Buns

    Basic Cinnamon Sticky Buns

    Place the milk in a small pot and heat gently until lukewarm (so it feels neutral to the touch when you dip your finger into it). Remove from the heat, sprinkle the yeast ov...

    • 20
    • 110 mins
    • 15 mins
  • Berliner Jam Doughnut

    Berliner Jam Doughnut

    Place 1/2 cup lukewarm water in the bowl of an electric mixer, and sprinkle yeast over water. Stir and set aside to activate for 5 minutes. Add the remaining ingredients to the...

    • 12
    • 120 mins
    • 20 mins
  • Brioche from Vendee - Chef Recipe by Gabriel Gate

    Brioche from Vendee - Chef Recipe by Gabriel Gate

    In the bowl of an electric beater, place the flour, salt, caster sugar, dry yeast, eggs and orange flower water and beat on medium speed until it forms...

    • 10
  • Caramel Sticky Bun with extra Caramel Sauce

    Caramel Sticky Bun with extra Caramel Sauce

    This recipe will require 2 x 2 hours for resting the dough mixtures. The buns can be assembled the night before and placed in the refrigerator after arrangin...

    • 9
    • 270 mins
    • 45 mins
  • Chickpea Papadums

    Chickpea Papadums

    Mix the chickpea flour, pepper, ground cumin and salt in a large bowl. Add the garlic and mix well. Add most of the water and mix into a dough until it is firm and dry. If it becom...

    • 12
  • Chocolate Halva and Hazelnut Tsoureki

    Chocolate Halva and Hazelnut Tsoureki

    Traditional Greek Easter Bread with a Chocolatey Twist.

  • Chocolate Hot Cross Buns

    Chocolate Hot Cross Buns

    Buns Combine warm milk, yeast, salt and a pinch of sugar in a bowl leave until frothy about 5 minutes Sift flour, cocoa and cinnamon together into a large bowl stir in su...

  • Creamy Peas and Mushrooms - by Amandip Uppal

    Creamy Peas and Mushrooms - by Amandip Uppal

    A rich and satisfying dish, it is pretty quick to make and doesn't require or need any onions or chillies.

    • 4
    • 20 mins
    • 15 mins
  • Fruit Sourdough

    Fruit Sourdough

    Bakery Notes: You can vary the fruit that you use depending on your tastes. You can also use different liquids for the fruit soak, such as water or juice, if you don’t want to use w...

  • Grilled Green Olive Breads

    Grilled Green Olive Breads

    This is a yeast-free ‘bread’, and the basic recipe idea hails from northern China.

    • 4
  • Hot Cross Bun French Toast

    Hot Cross Bun French Toast

    Whisk together the eggs and milk, and soak the hot cross buns for 5 minutes. Heat a large non-stick frying pan over medium heat and add a knob of butter. Fry the French...

    • 6
  • Hot Cross Bun Pudding

    Hot Cross Bun Pudding

    Grease an oven proof baking dish (2 litre capacity) and pre-heat oven to 180 degrees. Cut the hot cross buns in half and generously spread with butter on one side, then put ba...

    • 6
  • Irish Soda Bread

    Irish Soda Bread

    Pre-heat the oven to 220°C. Line a baking tray with greaseproof paper (for a round loaf) or grease or line a loaf tin. Sift the flour, salt and baking soda into a large bowl, then ...

  • Lemon and Zucchini Bruschetta

    Lemon and Zucchini Bruschetta

    So easy to make, and a nice combination from the traditional tomato style are perfect for warm days.

    • 8
    • 5 mins
    • 10 mins
  • Lemony Hot Cross Buns

    Lemony Hot Cross Buns

    In a large bowl with a spoon, mix together the milk, butter, sugar, egg, yeast, lemon zest, and vanilla. Let stand for 5 minutes while the yeast dissolves. Add the flour, salt...

    • 12
  • Lobster Roll - Chef Recipe by Andrew McConnell

    Lobster Roll - Chef Recipe by Andrew McConnell

    Bring a large saucepan of water to the boil over high heat, then reduce the heat to medium until the water is at a constant simmer. Poach the lobster...

    • 4
  • Manakeesh with Za'atar

    Manakeesh with Za'atar

    A Lebanese side dish and snack.

    • 6
  • Mocha Sticky Buns with Maple Icing

    Mocha Sticky Buns with Maple Icing

    Sweet, pillow-y sticky buns filled with espresso syrup and chocolate.

    • 10
  • Multigrain Loaf

    Multigrain Loaf

    Bakery Notes: We use a combination of seeds for the crust, but we don’t weigh them. You can use whatever seeds you like, depending on your taste – about 100 g in total. This is also ...

  • Potato and Rosemary Soda Bread

    Potato and Rosemary Soda Bread

    Give moist soda bread added taste and texture with fresh rosemary and crisp potato.

    • 10
    • 20 mins
    • 45 mins
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