Miss Frank

Best Known For

Moroccan pressed lamb with turmeric and lemon spiced couscous, roasted cauliflower, currants, mint, pomegranate, eggplant labneh and crispy flatbread.

All good morning walks in Camberwell led to Miss Frank on Through Road. This Melbourne café and providore is all clean lines with glowing neon signage outside and blond wood, whitewashed walls and potted greenery inside, setting an oasis-like vibe for lingering over an aromatic coffee and brunch bite. Drop by early for a Reuben Benny on a rye waffle with kraut, pastrami, poached eggs, dill Hollandaise and pickles, or Vegemite Welsh rarebit – leek and cheese sauce on sourdough toast with a fried egg, avo smash and a Vegemite shard. Later diners may opt for a lunch bowl with brown rice, avocado, cherry tomatoes, iceberg, corn and black bean salsa, crispy tortilla, spicy mayo and buttermilk fried chicken; or a housemade meatball sub, with tomato sugo, shaved Parmesan, pesto and fries.