02 8606 23...02 8606 232302 8606 2323

2/33 Terminus Street,
Castle Hill NSW

Licensed Cafes & Licensed Informal Restaurants
Authentic/Fusion Indian

Readers Choice Awards


Andaz Indian Overview

Embark on a flavoursome journey through the regions of India at Andaz Indian on Terminus Street in Castle Hill. Diners are greeted by mosaic tiled windows and carved archways, creating an Eastern-inspired vibe, ideal for relaxing over traditional dishes served with fresh, local produce, from an ever-evolving menu. Be transported to a land of spice and curry with starters such as palak patta chaat – fresh whole spinach leaves in a crispy lentil batter, topped with yoghurt, date and tamarind chutney. Tempt the tastebuds with mughlai korma, succulent lamb cooked in cashew puree and finished with a touch of cardamom; teamed with Peshawari pilau rice with fennel, dried fruit and nuts. Indulge in a refreshing dessert of traditional kulfi with rose petals and almonds, garnished with gold leaf.

Best Known For

Andaz-e Lamb Chaampe: slow cooked lamb cutlets, rubbed in garlic, ginger, yoghurt and Andaz’s special tandoor spices.

Andaz Indian Chef

Vik Arora & Robin Pereira

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Opening Hours

Mon17:00 - 22:00
Tues17:00 - 22:00
Wed17:00 - 22:00
Thur17:00 - 22:00
Fri17:00 - 22:00
Sat17:00 - 22:00
Sun17:00 - 22:00

Features & Facilities

Seats: 60

  • Customer Carpark
  • Air Conditioning
  • Fully Licensed
  • BYO (Wine Only)
  • Functions
  • Vegetarian Options
  • Takeaway
  • Gluten Free Options
  • Romantic
  • Home Delivery
  • Dinner

Payments Accepted

  • Visa
  • Mastercard
  • EftPos