The Sir George

Best Known For

Cooridoone lamb shoulder slow roasted in dark ale with field mushrooms, kale, tomato and parsnip mash.

For those who enjoy the atmosphere of an old fashioned country pub, stop by The Sir George on Riverside Drive in Jugiong. Just off the Hume Highway between Sydney and Melbourne, this historic hotel has been recently restored and boasts a warm, relaxed space offering a restaurant, boutique bar and artisan bakery. Gastro pub food teamed with rustic surroundings, a beer garden and wood fired pizza oven, invites guests to indulge in country fare with flair. Lunchgoers may opt for zucchini fritters with fragrant salt and spiced yoghurt or a traditional Ploughman’s board; while those dining later can delve into housemade sausage with mash and caramelised onion jus. Don’t forget to save room for something sweet, such as Bakers Lane sourdough bread and butter pudding with anglaise and fruit.