AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Top quality Wagyu with excellent marbling, giving ultimate texture and taste.

About Rokko

Tantalise tastebuds with modern Japanese fare at Rokko on Forest Road in Hurstville. Step through the door into subtly lit ornate décor where embossed wall panels and traditional ornaments create an authentic Oriental vibe and delicious aromas waft from an open kitchen, or guests can barbeque meals at their table. Choose from an extensive menu specialising in top quality Wagyu, perhaps starting with negi toro salmon with mayonnaise and roasted seaweed, or salted edamame; before sashimi options such as lightly seared raw beef and octopus with wasabi. Be tempted by spicy pork belly karubi, or juicy and tender thick cut premium ox tongue with natural salt and citrus pepper; while seafood lovers will be enticed by a share platter of prawns, squid, mussels, baby octopus and half shell scallops.

Location & Map

342 Forest Rd, Hurstville 2220 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 68   Chef: Sanjiv  

Opening Hours

Mon  5:30:PM - 10:00:PM
Tue  5:30:PM - 10:00:PM
Wed  5:30:PM - 10:00:PM
Thu  5:30:PM - 10:00:PM
Fri  5:30:PM - 10:00:PM
Sat  5:30:PM - 10:00:PM
Sun  5:30:PM - 10:00:PM

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