Newmason

Best Known For

Seafood Island: pan-seared barramundi fillets topped with garlic butter, seafood stick, salt and pepper prawns, tempura scallops, salt and pepper calamari, prawn twisters, beer-battered chips, fresh garden salad and housemade tartar sauce.

Eat, drink and relax at well-loved Warragul dining destination Newmason on Mason Street. Part of the Mercure Warragul complex, this family-friendly restaurant offers everything from breakfast to full bistro dining and wood-fired pizzas; be enticed by tantalising aromas wafting from the pizza oven as you enjoy an icy brew or glass of wine and contemplate an extensive menu of Mod Oz favourites. Breaky plates present like a warm burrito, filled with scrambled eggs, spinach, chorizo, mozzarella, tomato relish and hash browns; while later diners may start with housemade duck spring rolls, with noodles, vegetables, hoisin and chilli plum dipping sauce. For the main affair, delve into a Flintstone rib eye – char-grilled to your liking, with beer-battered onion rings, garden salad and chips.