03 6334 05...03 6334 055403 6334 0554

13 Park St,
Launceston TAS

Licensed Cafes & Licensed Informal Restaurants
Modern Australian Seafood

Readers Choice Awards

Latest Member Reviews

Beautiful food! Loved the beetroot cured salmon and the seared tuna. The mussels in saffron broth was so full of flavour. Dessert menu was a bit lacking. A lovely dining experience.

  • 4/4 Stars
  • 4/4 Stars
  • 4/4 Stars
  • 4/4 Stars


Hallams Waterfront Seafood Restaurant Overview

Experience glorious views of the Tamar River and sumptuous Mod Oz cuisine at Hallams Waterfront Seafood Restaurant in Launceston. Reconstructed from an assortment of Tasmanian timbers, Hallam’s elevated cottage design is fitting to the wholesome, traditionally homey feel that resonates throughout the Apple Isle; a brick open fireplace roars in the centre of the naturally lit restaurant, completely surrounded by timber fittings, from high rafters to sun drenched tables. True to name, Hallams specialises in freshly caught seafood, evident in dishes like pan fried salmon, chorizo spiced pork and potatoes, olives and caramelised onion, or a hot and cold seafood platter for two; while meat lovers can delve into Cape Grim eye fillet, silverbeet, shallots, potato galette and green peppercorn jus.

A few words from Hallams Waterfront Seafood Restaurant

Established in 1996, Hallams Waterfront Seafood Restaurant continues to source wild and farmed seafood, including Tasmanian Rock Lobster & Crayfish from pristine waters around Tasmania.

Located in a lovingly renovated early 20th Century wooden tea-room style building, Hallams Waterfront Seafood Restaurant is situated on the Launceston waterfront overlooking the Tamar Yacht Club.

The main dining room's timber features add a soft rustic touch to the sun drenched room. The strong aura and warmth makes Hallam's a great choice for long leisurely lunches or special events. Available for functions, Hallam's is a popular choice for weddings, corporate groups and celebrations.

Open for lunch and dinner, you can enjoy a wide range of Tasmania's finest seafood produce, both wild and farmed. The menu is seasonal and can be expected to change however, Hallams specialises in Tasmanian Rock Lobster, line caught Tasmanian Fin fish and premium farm fish, all sourced from Tasmanian fishermen. A house favourite is the Tasmanian Cray and Seafood Platter which includes half a Crayfish cooked to your liking, as well as Oysters, Scallops, Calamari, Prawns, Mussels, Smoked Salmon and Fresh Fin Medley.

The waterfront views of the Tamar River make Hallams the perfect place to unwind and relax and enjoy some of the best seafood Tasmania has to offer.


Best Known For

Grilled blue eye trevalla, forest mushroom and adzuki bean braise, mushroom consommé, wombok crisps and katsuoboshi salt.

Hallams Waterfront Seafood Restaurant Functions

  Wedding, Corporate Function, Dinner Party, Cocktail Party, Birthday Party, Christmas Party, Engagement Party
  Finger Food, Cocktails, Canapes, Set Menu, Degustation

Hallams Waterfront Seafood Restaurant Chef

Joshua Ferguson

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Opening Hours

Mon05:30 - 23:00
Mon11:30 - 14:30
Tues11:30 - 14:30
Tues17:30 - 23:00
Wed11:30 - 14:30
Wed17:30 - 23:00
Thur11:30 - 14:30
Thur17:30 - 23:00
Fri11:30 - 14:30
Fri17:30 - 23:00
Sat11:30 - 14:30
Sat17:30 - 23:00

Features & Facilities

Seats: 75

  • Water Views
  • Bush Views
  • Customer Carpark
  • Air Conditioning
  • Fireplace
  • Fully Licensed
  • Functions
  • Alfresco Dining
  • Vegetarian Options
  • Disabled Access
  • Takeaway
  • Gluten Free Options
  • Romantic
  • Lunch
  • Dinner

Payments Accepted

  • Visa
  • Mastercard
  • American Express
  • EftPos