Burgers by Josh Annandale

Best Known For

Infamous Primo: double signature Wagyu blend, double American cheese, crispy bacon, twice battered onion rings, tomato, iceberg lettuce, pickled jalapenos, topped with our special primo sauce on a potato bun.

With humble beginnings as a pop-up stall around Sydney CBD, Burgers by Josh now draws loyal crowds to a permanent home inside the Annandale Hotel on Parramatta Road. Mingling among a cheery mix of familiar faces, find a cosy corner or bar table to relax at and kick back with after-work drinks, before giving into a stream of mouth-watering aromas wafting from a bustling kitchen. After a quick look at a menu of decadent options, chow down on a hunger buster like The J Burger – Josh’s signature Wagyu blend, American cheese, iceberg lettuce, onions and sweet and spicy pickles, or perhaps try the dynamic Scorpio Burger with JFC buttermilk fried chicken with a secret Scorpio chilli sauce; perfect with sides of buffalo wings with blue cheese dipping sauce and popcorn chicken with house ranch.