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Shop 5045 The Kitchens Robina Town Centre,
Robina QLD

Type
Licensed Cafes & Licensed Informal Restaurants
Price
$$$$$
Cuisine
contemporary Australian/ Asian Fusion/ share plate
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Latest member reviews


Delicious!

4th visit to Honeyeater and once again depart on a high. The combination of great quality food served in a combination of amazing flavors which make the taste buds 'pop'. Love our friendly waiter and all his attention and help plus the nice chat with Trent ensuring we were happy with our meal. Thank you for making our anniversary memorable. We shall return!!

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

Great food, great service!

Last night we had dinner at the Honey Eater restaurant. We had Michel who was very friendly and knowledgeable, as our waiter. The food was really great! The atmosphere brilliant! Also, we were impressed by the owner and Head Chef, Trent who came and asked us about our experience. Thank you and we are coming back soon, Daniela and friends.

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

Just amazing!! The squid is to die for!!

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

Just amazing!! The squid is to die for!!

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

A fresh little gem

How cool is it to have such an awesome restaurant in the middle of Robina. We went for dinner and were stoked to see them using such amazing produce to to provide fantastic food which is so great for us. We don't have to travel across the coast anymore to get quality food!! thanks Honeyeater - love the space.

Food
  • 3/4 Stars
Setting
  • 4/4 Stars
Service
  • 3/4 Stars
Value
  • 2/4 Stars
View all

Honeyeater Kitchen Overview

Honeyeater Kitchen is wedged in among a hive of Australian food luminaries in Robina Town Centre’s latest attraction, The Kitchens. Foodies file in on a daily basis, eager to see the high quality produce of the region highlighted at its seasonal best, before a modern backdrop that boasts a much hyped dry-aging meat cabinet displaying tempting looking quality cuts of beef. At the epicentre of it all, Owner and Chef Trent Scarr places fresh, local ingredients at the forefront of what is a merging of Modern Australian flavours with French and Asian techniques. Perhaps start with pork belly, with hot and sour green mango salad and caramelised chilli and peanut dressing, or opt for the colourful kingfish sashimi with shiso dressing, coconut foam, anise, salmon pearls and radish.

Honeyeater Kitchen Menus/Downloads

Honeyeater Kitchen Functions

Caters for up to 100 Guests
  Wedding, Conference, Corporate Function, Product Launch, Dinner Party, Cocktail Party, Birthday Party, Christmas Party, Engagement Party, Hens & Bucks Night, Charity Event
  Finger Food, Cocktails, Canapes, Set Menu, Banquets, Degustation
We have a beautiful setting with indoor and alfresco areas that can cater for a wide range of occasions. Our food can be tapas style, finger food or sit down alacarte. We also offer a more formal degustation. Our drinks packages range from basic beer and wine to premium wines and cocktails. We can tailor packages for specific needs.

Honeyeater Kitchen Chef

Trent Scar and Tim Stewart

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Honeyeater Kitchen Opening Hours

 MTWTFSS
Bfast       
Lunch  
Dinner   
Late       

Seasonal variations may occur.

Honeyeater Kitchen Features & Facilities

Seats: 108

  • Air Conditioning
  • Fully Licensed
  • Functions
  • Alfresco dining
  • Vegetarian Options
  • Gluten Free Options
  • Bar
  • Child Friendly

Payments Accepted

  • Visa
  • Mastercard
  • EftPos
@honeyeater_kitchen

Other Awards & Media

  • Restaurant & Catering Finalist

    2017 Finalist Awards for Excellence