Mother Dough

Best Known For

Seafood hot pot with fish, prawns, pipis and marinara sauce, finished in the wood-fired oven and served with housemade focaccia.

Fresh housemade pasta, delicious pizza and a traditional Italian experience await at Mother Dough on Burwood Road in Hawthorn. This well-loved restaurant oozes rustic charm with exposed brick, recycled timber and softly glowing Edison bulb lighting, making for the ideal spot for a romantic dinner or family celebration. Expect fresh pasta choices like gnocchi, spaghetti, fettuccine and pappardelle, along with ‘Nonna-approved’ pasta sauces and ragu, or devour delicious pizza options on a light and fluffy base. Perhaps embark on your culinary adventure with Wagyu and Black Angus meatballs in Napoli sauce with Parmesan; before delving into fettuccine with lamb ragu, Sangiovese, rosemary and Grana Parmesan. Pizza slices topped with pork sausage, ham, salami and cherry tomato are sure to entice.