Best Known For
House-baked Beef Pie / House-made Gnocchi with Beef Ragout / French Toast with Chocolate Pana Cotta / Red Velvet Pancakes / Wood-fire Pizzas / Locally Roasted Coffee
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: John Marsden
Opening Hours
Mon 7:00:AM - 6:00:PM
Tue 7:00:AM - 6:00:PM
Wed 7:00:AM - 6:00:PM
Thu 7:00:AM - 9:00:PM
Fri 7:00:AM - 9:00:PM
Sat 8:00:AM - 9:00:PM
Sun 8:00:AM - 5:00:PM
