The Cook and Baker

Best Known For

Nutella brioche, croissants and signature doughnuts.

Food created with thought, made with love and shared with pleasure – that’s what you’ll find at The Cook and Baker on Oxford Street in Bondi Junction. Step inside, feast your eyes and delight your senses at this café and baker, where cabinets overflow with delights and a vibrant wall mural invites lingering over a coffee. Statement wire pendent lights add a trendy touch as you ponder a menu brimming with freshly baked goods that rise with the sun each morning; settle in and devour housemade granola, Greek yoghurt and berries, or a ham and gruyere croissant. Perhaps a savoury caramelised onion, feta and roast pumpkin tart appeals, or chicken, mushroom and tarragon pie; while a classic Reuben sandwich will satisfy meat lovers - don’t leave without trying a signature jam and vanilla doughnut!