Best Known For
Eggs Benedict three ways- two English muffins served with bacon, smoked salmon, mushroom & avocado, drizzled with hollandaise. Spanish Mushroom - seasoned with Moroccan seasoning, butter and topped with feta cheese & baby spinach. Corned beef - slow cooked corned beef, sourdough, avocado, baby spinach, and home made tomato relish.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Madu Saba
Opening Hours
Mon 7:30:AM - 3:00:PM
Tue 7:30:AM - 3:00:PM
Wed 7:30:AM - 3:00:PM
Thu 7:30:AM - 3:00:PM
Fri 7:30:AM - 3:00:PM
Sat 8:00:AM - 2:30:PM
Sun 8:00:AM - 2:30:PM
First time here and had breakfast. Excellent food. Eggs cooked perfectly. Great flavours with a little sprinkle of dukkah on top. Thoroughly enjoyed it.