The home of Australia's Chef Hat Awards and Readers Choice Awards
08 8376 69...08 8376 693308 8376 6933
Shop 13-15, Marina Pier, Holdfast Shores,Glenelg SA
Special for special occasions :)
Food 4/4 StarsSetting 4/4 StarsService 4/4 StarsValue 4/4 Stars
The Food is amazing and the staff are friendly but professional
Recently returned to Esca,was not disappointed, my last visit was Winter,this visit Summer,it truly is a delightful setting,we decided to dine in doors over looking Glenelg Beach, very relaxing. The food was excellent, shared entrees, moved on to Main Courses, even shared a dessert!Esca provides a very good Wine List.Thoroughly enjoyed the whole experience. A brisk walk along the Beach was much needed.
Enjoyed my visit to this great Restaurant,overlooking Glenelg Beach, was a cold windy day,was not a deterant, we enjoyed viewing the waves crashing onto the beach, we were warm & cosy, inside eating beautiful food,great selection of wines. What more could we wish for. Will certainly be back.
Spacious and slick, Esca Restaurant & Espresso Bar is premier European dining within Adelaide. Proprietors George Alexopoulos and Michael Salerno have collectively combined their strengths and within the first two years of operation won prestigious industry awards such as Best New Restaurant and Best European Restaurant. Making Esca a memorable culinary experience is the use of fresh produce combined with quality regional wines. The menu is home-style Italian cooking with a unique, contemporary twist, on show in dishes like blue swimmer crab linguine with cherry tomatoes, basil and rose sauce; or smoked chicken risotto with baby spinach, candied walnuts and Grana Padano. Dine alfresco with stunning marina views or on the Glenelg beachfront while enjoying the comfort of a roaring fireplace.
In its simplest form, Esca means food. And, that's the foundation of our philosophy, down here at Holdfast Shores. Surrounded by stunning beachfront views and sparkling Marina waters, we work hard to bring the tasty, simple flavours of home-style southern Mediterranean cooking to your table. Of course, these dishes are always coupled with the unpretentious, wholesome and humble service you'd expect. Easy. Simple. Esca.
Roasted half duck with tea soaked currants, pistachio cous cous and orange glaze.
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Esca Restaurant & Espresso Bar
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