Organica - St Leonards
Best Known For
Marinated lamb souvlaki, served with Greek salad and chips.
About Organica - St Leonards
Celebrate the past and embrace the future at reimagined traditional neighbourhood café and patisserie, Organica – St Leonards on Pacific Highway. Expect a memorable dining experience offering delicious Mediterranean-inspired cuisine in an elegant and cosy vibe of cane café settings, trailing greenery, statement pendents and an inviting alfresco space. All-day plates such as bruschetta Organica – pesto, scrambled eggs, tomato, basil, rocket, pomegranate and balsamic glaze on sourdough – are sure to entice, while later diners can delve into authentic Greek dishes, Italian wood-fired pizza and pasta such as creamy chicken pesto linguine. Perhaps share a char-grilled meat platter with marinated lamb, chicken and lamb souvlaki, sirloin, sheftalia sausage, pita, chips, Greek salad and tzatziki.
Organica - St Leonards Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Nicholas Semaan
Walking along the busy main road at Concord on a Saturday morning you pass the bustling Espresso Organica. It is deceptively large with seating inside and outside. The staff work quickly, still with a smile on their face. The coffee is the best in Concord (which is no easy feat with so many great cafe's). The food is brought out quickly and looks as good as it tastes. We had the Belgian Waffles which were small, light and airy. Exactly the right way to start a morning. The Eggs Benedict isn't drowning in sauce so the flavours come through and the egg is cooked perfectly.