The home of Australia's Chef Hat Awards and Readers Choice Awards
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Shop 12, Lobby, InterContinental Sydney 117 Macquarie Street (corner of Bridge Street & Phillip Street),Sydney CBD NSW
Brought some relatives from overseas here as their first dinner in Sydney. We were promptly greeted and taken to our seats. Decor of the restaurant was very pleasant and welcoming. We ordered a mixture of things - tasting platter, mixed rib platter, ribeye, and Kangaroo skewer. The kangaroo was cooked perfectly and definitely definitely the most memorable dish of the night. Ribs were abit charred and on the dry side however still worth ordering (beef > lamb > pork). We switched the side chips with fresh salad which certainly complimented the amount of meat we had. The waitress was extremely attentive to our table - smiling and very courteous - definitely made the experience more enjoyable. Would certainly recommend this restaurant if your craving quality meat.
Food 4/4 StarsSetting 4/4 StarsService 4/4 StarsValue 4/4 Stars
Anytime is Prosecco Time!
24 Jul 17 to 31 Dec 18
City Extra-circular QuayCircular Quay NSW
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Circular Quay NSW
Sydney CBD NSW
Sydney CBD NSW
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