House of Crabs - Redfern
Best Known For
Seafood Boil - Seafood cooked with your choice of sauce and eaten straight from the bag (gloves optional). Choose from crab, prawn or clam!
About House of Crabs - Redfern
Bookings recommended
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Jamie Thomas
Opening Hours
Lunch: Fri Dinner: Tue,Wed,Thu,Fri,Sat Late: Tue,Wed,Thu,Fri,Sat
Groups & Functions
- Up to 150 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Set Menu