Best Known For
PAN FRIED DUMPLING prawn & chicken OR pork OR vegetable. CRISPY BARRAMUNDI & GREEN PAPAYA. SMOKED TEA DUCK served with plum sauce.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 160 Chef: Chef Simon
Opening Hours
Mon 11:00:AM - 5:00:PM
Tue 11:00:AM - 5:00:PM
Wed 11:00:AM - 5:00:PM
Thu 11:00:AM - 10:00:PM
Fri 11:00:AM - 10:00:PM
Sat 11:00:AM - 10:00:PM
Sun 11:00:AM - 5:00:PM
Member Reviews (1)
kathryn237873