Ester Restaurant and Bar
Features & Facilities
Chef: Mat Lindsay Sommelier: Julien Dromgool
Opening Hours
Mon Closed
Tue 6:00:PM - 11:00:PM
Wed 6:00:PM - 11:00:PM
Thu 6:00:PM - 11:00:PM
Fri 6:00:PM - 11:00:PM
Sat 12:00:PM - 3:00:PM
Sat 6:00:PM - 11:00:PM
Sun 12:00:PM - 3:00:PM
Banquet menu is the best way to sample most menu options at a reasonable price. Menu varies from vegetables to fish, to seafood, to meat. Perfect technique with simple and high-quality ingredients. Overall, a quite enjoyable experience and satisfactory quantity-wise (a rare for Sydney). Thumbs up for wine list, even by the glass, with lots of French and Italian options differing from "mainstream" restaurants. Cutlery and table setting could be improved.
This is an amazing restaurant. However it is not Italian