07 3367 00...07 3367 003007 3367 0030

224 Given Terrace,
Paddington QLD

Type
Licensed Restaurants in Stylish Surrounds
Price
$$$$$
Cuisine
French
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Have you been to Montrachet lately?

Latest member reviews


Lunch today for special birthday. Hadn't been for a while and excellent as always. Ownership change appears to have made no difference except the brains aren't on the menu???

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

New owners so tried their Friday night degustation menu. Well worth the choice. Beautiful fresh foods cooked in modern French style. Light but satisfying. Service incredible. Had wines to match. In all a great night had.

Food
  • 4/4 Stars
Setting
  • 3/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

What a great restaurant. The food an the service was fabulous. Prices are reasonable for a fine dining restaurant.

Food
  • 4/4 Stars
Setting
  • 3/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars

Without a doubt the best restaurant in Brisbane!

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 3/4 Stars

Superb.

Food
  • 4/4 Stars
Setting
  • 4/4 Stars
Service
  • 4/4 Stars
Value
  • 4/4 Stars
View all

Montrachet Overview

Discover opulence inside Montrachet restaurant, nestled amongst stylish Paddington boutiques on Brisbane’s Given Terrace. Large frosted windows enclose a lavishly furnished space, creating intimacy for a world of luxury inside; white tablecloths, silver cutlery, rich timbers and a well-stocked bar are all redolent of a charming Parisian brasserie and perceptive waitstaff are attentive in fulfilling culinary desires. Brought to life in 2004, Montrachet has continued to provide an enticing menu filled with refined French cuisine; a delicate, double baked soufflé with crab and Gruyère cheese finished with light cream sauce and Bouillabaisse, fresh and succulent in a rich, seafood broth, is best accompanied by the floral and citrus aromas of a dry, Alsace Jean-Luc Mader Riesling.

Montrachet Menu Sample

Foie Gras (for two) served with pink lady apple compote. Escargots en Cocotte: snails baked in little pots with garlic butter, tomato, Spinach and topped with puff pastry lids. Cuisse de Canard Confite et son Beurre battu au Foie Gras: Galston Farm duck leg confit, pressed fig, salt baked parsnip, whipped foie gras and port jus.

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A few words from Montrachet

MONTRACHET CORPORATE CATERING:

Boardroom catering is an important part of successful business and at Montrachet, Shannon and Clare, have the experience and discretion to create the right impression on your colleagues and clients. The Montrachet team will ensure your needs are met with an elegant menu, allowing you to focus on the business at hand. Whether it is an after work cocktail party or a celebratory lunch the same amount of professionalism and inspiration is delivered in every aspect of Montrachet catering. Contract Montrachet now for further details

Montrachet Menus/Downloads

Montrachet Functions

Caters for up to 42 Guests
  Wedding, Corporate Function, Product Launch, Dinner Party, Cocktail Party, Birthday Party, Christmas Party, Engagement Party, Charity Event
  Finger Food, Cocktails, Canapes, Set Menu, Degustation

Montrachet Chef

Shannon Kellam

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Montrachet Opening Hours

 MTWTFSS
Bfast       
Lunch  
Dinner  
Late       

Seasonal variations may occur.

Montrachet Features & Facilities

Seats: 42

  • Air Conditioning
  • Fully Licensed
  • Functions
  • Alfresco dining
  • Vegetarian Options
  • Disabled Access
  • Degustation Menu
  • Gluten Free Options
  • Romantic
  • Organic Options
  • Vegan Options
  • Catering

Payments Accepted

  • Visa
  • Mastercard
  • American Express
  • EftPos
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