Best Known For
PICI & DUCK RAGU Tuscan hand rolled pasta, Thirlmere hand reared duck, perfumed with bay leaf fresh sage, thyme
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40 Chef: Elisa & Ella
Opening Hours
5pm tuesday to sunday.
We stayed here with a bunch of friends and we love the place!! They put so much cure in every single detail. We ordered the duck ragu pasta and were all overwhelmed by the good taste. Fantastic restaurant!!
Great tagliata which was served with a delicious salsa verd
This little restaurant offers best homemade italian food - you can taste the high quality of every single ingredient on your tongue. We had la tagliata, a tender fillet and another time the pasta pici with duck ragout. The service is absolutely friendly! We will for sure going back to Oldtown. We can highly recommend this jewel for italian cuisine in Sydney.
I've had dinner here three times in the last few months. The menu and decor is simple, but everything is executed perfectly. Service is fantastic, without the attitude you get at many popular venues. Don't come here if you are looking for fancy schmancy foams and gels. Do come here if you want to eat great produce, cooked with deep skill, with a few surprises thrown in.