Wayside Inn
446 City Road, South Melbourne VIC
Best Known For
Smoked, slow-cooked and char-grilled baby back pork ribs, with sticky bourbon glaze and sides of corn on the cob and creamy mash.
About Wayside Inn
Cold beer, fine wine and quality food are what Melbourne foodies find at dining destination the Wayside Inn on City Road. Nestled between Southbank and South Melbourne, the Wayside offers a relaxed, informal bar to enjoy a counter lunch and icy ale; dine in the spacious restaurant area, or take to a leafy courtyard, ideal for lapping up the afternoon sun. Graze on starters of crispy chicken wings with sriracha and soy or fried calamari rings and housemade tartar; before devouring a Texas BBQ burger of Wagyu beef, double cheese, smoked bacon, grilled pineapple, lettuce, tomato, red cabbage, chipotle mayo and BBQ sauce. Be tempted by char-grilled Atlantic salmon, garlic mash, vegetables and creamy seeded mustard sauce, finishing sweetly with chocolate brownie, caramel sauce and ice cream.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos, Apple Pay
Seats: 150