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6 Rees Place,Mandurah WA
Share in the luck of the Irish and their sumptuous cuisine at Friar Tucks’ restaurant, where rustic food and a healthy dose of Irish charm combine in one venue on Rees Place in Mandurah. Friar Tucks’ polished floorboards and walls covered in framed prints and black and white photographs create a welcoming atmosphere for diners to relax in, perhaps with a pint of Guinness or a schooner of icy Kilkenny on tap. Start a wholesome dining experience by sharing authentic style soda bread or some crispy breaded mushrooms with creamy garlic sauce before moving onto hearty mains such as tender braised beef cheeks with burgundy jus on a bed of cream potatoes. For the ultimate Irish indulgence, it’s hard to go past a hearty grill feast with juicy steak, Irish pork sausages, rashers and black pudding.
Country beef and Guinness pie: traditional home cooked 100% beef with puff pastry lid, beer battered chips and salad.
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