Town Square Kitchen Brunch - Steamed

Dining dreams are made of this. Sunday yum cha. Seven chefs, plus one special host. Trolleys laden - the fun begins! South Australian stars Cheong Liew OAM, Karena Armstrong, Mug Chen, Chia Wu, Paul Baker and Terry Intarakhamhaeng, plus interstate guest Luke Burgess all feature. Refined Asian cuisine in bite-sized form, an abundant, joyful tribute to this time-honoured tradition. Award-winning Sharon Romeo will host the revelry. Stationed across Fino Vino and Fino Seppeltsfield, Romeo is sure to be at her vivacious best, slinging delicious morsels to all. Liew specialised in fusion cuisine well before it hit mainstream. A mentor to a new generation of talent and culinary pioneer, best known for a legendary stint at The Grange at the Hilton Adelaide.