Sri Lankan Masterclass with Ayoma from Red Chilli Deli

Join us for a Masterclass with Ayoma from Red Chilli Deli to learn all about cooking delicious Sri Lankan dishes. Food and wine lovers will savour the opportunity to closely watch their class chef working their craft. Ayoma will present and cook her recipes so guests can easily fire questions as she fires up the pans on the stove. During the class, the group sit around the kitchen table to enjoy the delicious fare prepared – matched perfectly with Ross Hill’s cool climate Orange wines of course!...