Summer's Funeral Vermouth Cocktail
"This was the first Maidenii cocktail, written way back in 2012. Maidenii Classic vermouth works ...
2mL Triple sec liquor
2mL Orgeat Syrup
1mL lime juice
6mL pineapple juice
1mL of spiced rum
Use a shaker.
Bring all the ingredients together and shake. Serve with lots of ice and add a 10mL of spiced rum.
Decoration: one slice of pineapple and 2 pineapple leaves.
Credits: Le Méridien Bora Bora
Photo Credits: Le Méridien Bora Bora