Best Known For
Chateaubriand to Share: Black Angus, grain-fed, dry-aged and best served medium-rare, with a choice of two sides and two sauces.
About Firewater Grille
Bask in an interactive dining experience with décor designed to create a unique ambience for each meal at Firewater Grille on St Georges Terrace in Perth's CBD. Located on the lobby level of the Duxton Hotel, Firewater is an elegant and stylish addition to not only the hotel but also the city's dining scene with its retro-style cocktail bar and spacious restaurant area. Take advantage of breakfast and lunch buffet options, or dine at night by the cascading water feature and peruse an à la carte menu boasting entrées of seared scallops, Jerusalem artichoke purée, semi-dried cherry tomatoes and finger lime dressing. For the main affair, delve into slow-cooked beef cheeks with potato fondant, vegetables and shallots, or miso-glazed toothfish, coriander crumbs, garlic, asparagus and parsley.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 150 Chef: Senthil Chandrasukaran Sommelier: Dario Strittmatter
Opening Hours
Groups & Functions
- Up to 180 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Set Menu
Treated by floor staff as the food and ingredients where treated by their chefs; professionaly, with an acknowledgemt of uniqueness and individuality, and undoubtably unforgettable . Amazing new restaurant for this almost antique Perth building - worth every penny and more .