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More about Trentham Estate Restaurant

Trentham Estate Restaurant is located in Mildura within the region of Mildura & The Murray. You may also wish to see other Mildura restaurants or Mildura & The Murray restaurants.

Trentham Estate Restaurant Rating

Trentham Estate Restaurant, Mildura has been independently rated as: Licensed Restaurants in Stylish Surrounds. The crossed spoon and fork symbols are only representative of Trentham Estate restaurants setting, décor & style. View the minimum requirements for each level of restaurant rating.

The chef at Trentham Estate Restaurant is Mark Ziernicki

Trentham Estate Cuisine

Trentham Estate restaurant has been listed under the cuisine classification: Modern Australian.

A recommended dish from the menu is 'ENTREE - Local yabby sformato (Italian soufflé) served chilled with a house made fresh yabby tomato and onion chutney; MAIN - Par boned crispy skin duck, double roasted & served on seasonal greens with poached pear and citrus sauce; or Chicken breast pan fried with pistachio & apricot farce, served on herbed rice with a brown chicken jus'

Please check the features and facilities symbols to see if Trentham Estate also offers Vegetarian Options, Gluten Free Options, Halal Options and Kosher Options. We recommend that you phone Trentham Estate restaurant in advance if you have any specific dietary requirements.

Trentham Estate Location & Parking

Trentham Estate Restaurant is located at: Sturt Highway, Trentham Cliffs, via, Mildura. For directions on how to get to & from Trentham Estate , please refer to the map. Onsite parking at Mildura restaurants is not always available. We recommend you phone Trentham Estate restaurant on (03) 5024 8888 in advance for parking information.

Tipping at Trentham Estate restaurant

Tipping at Trentham Estate restaurant is optional, but none the less very much appreciated. If you are pleased with the service it is customary in Mildura to leave a tip of 5-10%.

Reserving at Trentham Estate Restaurant

Some restaurants in the Mildura & The Murray Region require you reserve in advance, while numerous others have a no reservation policy. To avoid disappointment we highly recommend you phone Trentham Estate Restaurant on (03) 5024 8888 in advance to find out their reservation policy and availability.

Trentham Estate Restaurant Opening Hours

Trentham Estate Restaurant Mildura, opening hours are:

Lunch: Tuesday - Sunday

Every Mildura & The Murray Restaurant operates their own opening and closing times. Likewise, opening hours in some restaurants can vary depending on the season, public or religious holidays, and/or other circumstances. We advise you first check with Trentham Estate Restaurant to ensure there has been no change to their opening hours prior to visiting.

Trentham Estate Restaurant Prices

Unless it has been otherwise noted, prices for Trentham Estate Restaurant reflects the average of a two course meal (entrée & main course). These prices are approximations and variations may occur.

Trentham Estate Restaurant Reader Reviews

Read what real diners have to say about Trentham Estate . Reader reviews are a great way to find out what other passionate diners think about Restaurants. The views and opinions expressed in these reviews are those of individual readers and do not necessarily reflect the opinions of AGFG, it’s directors, management, employees, contractors, consultants or agents.

Trentham Estate News & Events: All the latest Mildura & The Murray news, events & specials

Get all the latest News, Events & Specials for restaurants in Mildura. The Australian Good Food & Travel Guide is Australia's premier on-line guide for Mildura & The Murray restaurant news. Sign up as a member and we will send you all the latest specials and events in your local area, making sure you never miss out on a single thing!

Accuracy of Trentham Estate Restaurant Descriptions & Information

Every effort has been made to ensure the accuracy of Trentham Estate restaurant descriptions and information contained on this website. Notwithstanding, Trentham Estate restaurant in Mildura may change and prices may vary, menus are subject to change and chef's can move. Whilst every effort has been made to keep the information on this website as accurate as possible, AGFG assumes no responsibility for errors, changes, omissions, inconveniences or incurred loss as a result of any inaccuracy. See our disclaimer

We hope our overview of Trentham Estate restaurant in Mildura has been of assistance. More information about this restaurant can be found at http://www.trenthamestate.com.au/html/restaurant.html

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Trentham Estate Restaurant Opening Hours

 MTWTFSS
Bfast       
Lunch       
Dinner       
Late       

  = Open  = Closed

Seasonal variations may occur.

Licensed Restaurants in Stylish Surrounds
Address: Sturt Highway, Trentham Cliffs, via,
Mildura VIC

Cuisine: Modern Australian   Seats: 55

Price: Entree $12.00 to $16.00, Main $22.00 to $35.00, Dessert $12.00 to $13.00  

Phone: (03) 5024 8888  Fax: (03) 5024 8800

Chef: Mark Ziernicki  
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Trentham Estate Restaurant Overview

If you’re nearby Mildura, travel the extra distance and discover Trentham Estate Restaurant & Vineyard. Alfresco diners can enjoy views of lush green lawns leading to the banks of the Murray River; it’s hard to believe such an exquisite venue was once a sheep station known as Trentham Cliffs. The restaurant offers a peaceful setting where you can linger over the menu, which may offer fresh scallops sauteed in garlic, cream and sweet chilli, served with jasmine rice and drizzled with candy balsamic. Casual lunch visitors can enjoy a fully catered ‘cook-your-own' barbecue or if you're ordering from the main menu, consider a platter of cured meats and cheeses or chef's selections to share.

READ MORE

WELCOME TO TRENTHAM
Trentham Estate is a boutique winery established by the Murphy family in 1960. Located 15 kilometres from Mildura, Victoria, on the Sturt Highway in New South Wales, the Restaurant specialises in fine fare. Picturesque river views from the restaurant balcony offer a feeling of calm. The ripple of water as a large steamboat sails by is a popular sight.

Located on the green banks of the Murray River, once a sheep station called 'Trentham Cliffs' then settled in 1930, the Estate is a vineyard and state-of-the-art winemaking facility consisting of 60 hectares with more than 17 different grape varieties.

THE RESTAURANT & CELLAR DOOR
With panoramic views and a cosy tasting room where you can indulge in lunch and sample wine, the Restaurant and Cellar Door are absolute must-dos for every visitor to the region. On Monday, when the restaurant is closed, there are platters available at the Cellar Door.

The Restaurant is open for lunch Tuesday through to Sunday. Indoors or al fresco, the culinary experience is fresh, simple and modern with a touch of class. The menu boasts modern Australian cuisine with a hint of international influence. Need not forget that for a casual lunch visitors can enjoy a fully catered ‘cook-your-own' barbecue, and gourmet platters are available to be enjoyed inside the Cellar Door, or on the lush green lawns by the river.

DELECTABLE & INDUSTRIOUS
Offering elegance with education, the Trentham menu changes with the seasons and decadent dishes are designed with a wonderful homegrown wine in mind. The restaurant's wine selection is vast and the food pairings varied. For those less savvy, they provide information and knowledgeable staff always offer suggestions that will make you swoon. Their newly expanded culinary team is a creative triumvirate infusing Euro influence into Australian cuisine.

At any time of year you can test their top drops on the vicinity, though eager tasters can rest assured that Trentham's signature range of wines are distributed nationwide and now world renowned. They are a multiple award-winning winery. Over the past three years they have consecutively won in the Tourism Winery category at the Inland New South Wales Tourism Awards. Acknowledged internationally, they have earned awards in 20 prestigious industry competitions.

ESTATE FUNCTIONS
Trentham caters for various functions, such as weddings, birthdays and conferences, either inside the Restaurant or in a marquee on the lawns.

Trentham Estate Restaurant Menu Sample

ENTREE - Local yabby sformato (Italian soufflé) served chilled with a house made fresh yabby tomato and onion chutney; MAIN - Par boned crispy skin duck, double roasted & served on seasonal greens with poached pear and citrus sauce; or Chicken breast pan fried with pistachio & apricot farce, served on herbed rice with a brown chicken jus

Trentham Estate Restaurant Downloads

Trentham Estate Restaurant Menu

Summer 2012 menu
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Trentham Estate Cook Your Own BBQ Menu

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Trentham Estate Restaurant Kids' Menu

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Trentham Estate Brochure

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Trentham Estate Restaurant Features & Facilities

  • Air Conditioning
  • Alfresco
  • Bar
  • Bush Views
  • Child Friendly
  • Customer Carpark
  • Degustation Menu
  • Disabled Access
  • Fully Licensed
  • Functions
  • Gluten Free Options
  • Pianist/Live Music
  • Romantic
  • Vegetarian Options
  • Water Views

Recipes By Trentham Estate Restaurant

Trentham Estate Restaurant Map

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Note * Your comments are integral in identifying and awarding quality establishments. AGFG reserves the right not to post reviews that may be construed as inappropriate or defamatory. Inasmuch this is not a forum for disgruntled patrons, but rather a mouthpiece to reward those establishments you deem to be of exceptional quality &/or value. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. See our Disclaimer

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My wife and I visited this restaurant on a recent trip to Mildura. Our luncheon meal was outstanding, as was the service. Staff were extremely attentive and helpful. The eye fillet main, yabby entree, wines and ambience were so good that a return trip to this restaurant is "a must" for us at a future date.

Trentham Estate Restaurant Review by Peter M. - Monday, 14 May 2012

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