Cuisine: Asian
Price: $30-$40 Entree & Main
Address: 82 Hutt St Adelaide City SA
Charming host Roz Chow welcomes you to her multi award winning restaurant. The long established House Of Chow is very popular with local & business diners. The restaurant conveys a modern relaxed environment. Private dining areas available to suit all occasions. A cocktail bar awaits you for pre-dinner drinks. It is easy to see why this is such a successful establishment. Salt and Pepper Whole Barramundi butterfly cut, lightly floured, fried and cooked with spicy salt, chilli & garlic.
Cuisine: Contemporary Australian
Price: $30-$40 Entree & Main
Address: 1 Jolleys Lane Adelaide City SA
Just a short stroll from Adelaide’s bustling CBD, you’ll find that the pace slows somewhat at Jolleys Boathouse Restaurant where the focus is on a relaxed, contemporary dining experience. Situated on the banks of the River Torrens, Jolleys has long been a favourite destination for locals and visitors alike thanks to the superb views and tranquil atmosphere. An innovative menu based on local, seasonal produce is perfectly complemented by an extensive wine list which highlights both local and int
Cuisine: Med / Italian Fusion
Price: $40-$55 Entree & Main
Address: 27 Leigh Street Adelaide City SA
Rigoni’s is situated in the historic and beautifully restored Leigh street; central to Adelaide’s business district. Since 1979 Rigoni’s has been the lunch haunt for South Australian business people and politicians. Open for breakfast, lunch and dinner; Monday - Friday. Rigoni’s also caters for private functions in a separate ‘Atrium’ whether it is an evenings wine tasting, corporate lunch, early breakfast meeting, birthdays or wedding receptions, they are available 7 days. Bookings essential.
Cuisine: Modern Australian
Price: $40-$55 Entree & Main
Address: Adelaide Hilton, 233 Victoria Square Adelaide City SA
The Brasserie at Hilton Adelaide, with the invaluable support of the best providores, farmers, growers & suppliers of the region, showcases the true essence of South Australian flavour, in a fresh, clean simple cooking style. Located next to the Adelaide Central Market, we could not have better inspiration for our chefs to source new culinary ideas, adjusting not only their menus but also their recipes according to the seasons. The Brasserie provides a simple yet modern, airy atmosphere.
Cuisine: Fusion
Price: Over $55 Entree & Main
Address: Adelaide Hilton, 233 Victoria Square Adelaide City SA
Cheong Liew has been leading The Grange team since 1995 & has been named the "Father of fusion cuisine". Mixing Asian culture, Australian ingredients & classical French techniques, he was one of the first to define his innovative style as 'East meets West'. The 13 year partnership between The Grange & Cheong Liew has elevated Hilton food to the highest level and Cheong to celebrity status internationally. The Grange at Hilton Adelaide continues to impress with award winning food & service.
Cuisine: Greek
Price: Under $30 Entree & Main
Address: 108 Gouger St Adelaide City SA
The Greek Mezze features authentic Greek cuisine with a modern style. The menu created by Ron Masullo and Chris Hornopoulos with their team of chefs includes arni cutlets (lamb cutlets chargrilled in a vegetable tourlu); katsiki furno (braised baby goat and potato)and garides saganaki (prawns cooked with tomato and fetta). The decor is sleek and contemporary featuring scenic black and white photographs of Greece taken by Ron and Chris on recent travels to exotic Greek Isles.
Cuisine: Modern Italian
Price: Over $55 Entree & Main
Address: 22 Grote Street Adelaide City SA
Cuisine: Rustic Italian
Price: $30-$40 Entree & Main
Address: 333 King William Street Adelaide City SA
Cuisine: International
Price: Under $30 Entree & Main
Address: 285 Rundle Street Adelaide City SA
Cuisine: Australian
Price: $30-$40 Entree & Main
Address: 121 Pirie St Adelaide City SA
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