More about Lindoni's Ristorante Italiano

Lindoni's Ristorante Italiano is located in Noosa Heads within the region of Sunshine Coast. You may also wish to see other Noosa Heads restaurants or Sunshine Coast restaurants.

Lindoni's Ristorante Italiano Restaurant Rating

Lindoni's Ristorante Italiano, Noosa Heads has been independently rated as: Licensed Restaurants in Stylish Surrounds. The crossed spoon and fork symbols are only representative of Lindoni's Ristorante Italiano restaurants setting, décor & style. View the minimum requirements for each level of restaurant rating.

Lindoni's Ristorante Italiano Chef Hat Awards

In 2011, Lindoni's Ristorante Italiano Restaurant Noosa Heads was awarded a 13 chef hat in the Australian Good Food and Travel guide's coveted Chef Hat awards. Australian Good Food and Travel Guides Chef Hat's have been awarded to discerning Chefs around the country since 1982 (see Our History). These awards are the result of careful deliberation. Inspectors appointed by AGFG dine anonymously. Their reviews and the opinions of the dining public, who generously send in their comments throughout the year, determine these results.

The chef at Lindoni's Ristorante Italiano is Andrea Ravezzani

Lindoni's Ristorante Italiano Cuisine

Lindoni's Ristorante Italiano restaurant has been listed under the cuisine classification: Italian.

Please check the features and facilities symbols to see if Lindoni's Ristorante Italiano also offers Vegetarian Options, Gluten Free Options, Halal Options and Kosher Options. We recommend that you phone Lindoni's Ristorante Italiano restaurant in advance if you have any specific dietary requirements.

Lindoni's Ristorante Italiano Location & Parking

Lindoni's Ristorante Italiano Restaurant is located at: 13 Hastings Street, Noosa Heads. For directions on how to get to & from Lindoni's Ristorante Italiano, please refer to the map. Onsite parking at Noosa Heads restaurants is not always available. We recommend you phone Lindoni's Ristorante Italiano restaurant on (07) 5447 5111 in advance for parking information.

Tipping at Lindoni's Ristorante Italiano restaurant

Tipping at Lindoni's Ristorante Italiano restaurant is optional, but none the less very much appreciated. If you are pleased with the service it is customary in Noosa Heads to leave a tip of 5-10%.

Reserving at Lindoni's Ristorante Italiano Restaurant

Some restaurants in the Sunshine Coast Region require you reserve in advance, while numerous others have a no reservation policy. To avoid disappointment we highly recommend you phone Lindoni's Ristorante Italiano Restaurant on (07) 5447 5111 in advance to find out their reservation policy and availability.

Lindoni's Ristorante Italiano Restaurant Opening Hours

Lindoni's Ristorante Italiano Restaurant Noosa Heads, opening hours are:

Lunch: Friday - Sunday
Dinner: 7 Days

Every Sunshine Coast Restaurant operates their own opening and closing times. Likewise, opening hours in some restaurants can vary depending on the season, public or religious holidays, and/or other circumstances. We advise you first check with Lindoni's Ristorante Italiano Restaurant to ensure there has been no change to their opening hours prior to visiting.

Lindoni's Ristorante Italiano Restaurant Prices

Unless it has been otherwise noted, prices for Lindoni's Ristorante Italiano Restaurant reflects the average of a two course meal (entrée & main course). These prices are approximations and variations may occur.

Lindoni's Ristorante Italiano Restaurant Reader Reviews

Read what real diners have to say about Lindoni's Ristorante Italiano. Reader reviews are a great way to find out what other passionate diners think about Restaurants. The views and opinions expressed in these reviews are those of individual readers and do not necessarily reflect the opinions of AGFG, it’s directors, management, employees, contractors, consultants or agents.

Lindoni's Ristorante Italiano News & Events: All the latest Sunshine Coast news, events & specials

Get all the latest News, Events & Specials for restaurants in Noosa Heads. The Australian Good Food & Travel Guide is Australia's premier on-line guide for Sunshine Coast restaurant news. Sign up as a member and we will send you all the latest specials and events in your local area, making sure you never miss out on a single thing!

Accuracy of Lindoni's Ristorante Italiano Restaurant Descriptions & Information

Every effort has been made to ensure the accuracy of Lindoni's Ristorante Italiano restaurant descriptions and information contained on this website. Notwithstanding, Lindoni's Ristorante Italiano restaurant in Noosa Heads may change and prices may vary, menus are subject to change and chef's can move. Whilst every effort has been made to keep the information on this website as accurate as possible, AGFG assumes no responsibility for errors, changes, omissions, inconveniences or incurred loss as a result of any inaccuracy. See our disclaimer

We hope our overview of Lindoni's Ristorante Italiano restaurant in Noosa Heads has been of assistance. More information about this restaurant can be found at http://www.lindonis.com.au

Lindoni's Ristorante Italiano Logo

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Lindoni's Ristorante Italiano Opening Hours

 MTWTFSS
Bfast       
Lunch       
Dinner       
Late       

  = Open  = Closed

Seasonal variations may occur.

13 Award Licensed Restaurants in Stylish Surrounds
Address: 13 Hastings Street,
Noosa Heads QLD

Cuisine: Italian   Seats: 110

Price: Entree $12.00 to $25.00, Main $30.00 to $53.00, Dessert $15.00  

Phone: (07) 5447 5111  Fax: (07) 5455 3059

Chef: Andrea Ravezzani  Sommelier: Rio Capurso  

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Lindoni's Ristorante Italiano Overview

Located on Noosa’s vibrant Hastings Street is Lindoni’s Ristorante Italiano, a romantic, sensual Italian dining experience. Guests are offered true escapism in this elegant, candlelit restaurant, which comes complete with courtyard and quaint Italian village atmosphere. Lindoni’s has a distinctive and traditional menu inspired by the flavours of southern Italy. Options may include fish of the day baked with garlic, cherry tomatoes, black olives and white wine; half duck roasted with caramelised rhubarb and grappa-infused jus; and for dessert, a delectable chocolate pudding with butterscotch sauce and vanilla bean gelato.

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BACKGROUND ON LINDONI'S
Owner and manager of Lindoni's Ristorante Italiano, Rio Capurso was born in Italy and moved to Australia in 1997. Rio has a wealth of experience in the industry having run restaurants in Italy, London and Greece. Rio brings to Lindoni's a sense of formality and respect such as you see from hospitality professionals in Europe and selects his staff based on the same principles and skills. While the staff at Lindoni's are very professional, the service is formal but also relaxed.

LINDONI'S ATMOSPHERE
The atmosphere at Lindoni's Ristorante Italiano is one of warmth and romance; it evokes the sensation of celebration and is a place where people come to mark special occasions. The courtyard dining area has a sophistication and old world charm that makes diners feel relaxed, while the well dressed waiters and white clothed tables express the classic Italian respect for food, wine and the entire dining experience. Lindoni's seats a maximum of 110 diners and, as well as the outdoor courtyard dining area, also features an indoor dining room with mirrored wall and chandeliers.

LINDONI'S WINE LIST
Lindoni's Ristorante Italiano carries an extensive list of wines to accompany such a varied menu. There is a particular emphasis on Italian wines. Prices vary from $38 a bottle to $950 for wines such as Hill of Grace and Grange. Lindoni's maintains its selection in an onsite temperature controlled cellar.

Specials & What's On
The latest specials, news & events at Lindoni's Ristorante Italiano

Noosa Festival

Available: 20 of June 2012

Lindoni's Ristorante Italiano Downloads

Lindoni's Ristorante Italiano Menu

Download Lindoni's Ristorante Italiano Menu

Lindoni's Ristorante Dessert Menu

Download Lindoni's Ristorante Dessert Menu

Lindoni's Wine Menu

Lindoni's Ristorante Italiano Features & Facilities

  • Air Conditioning
  • Alfresco
  • Degustation Menu
  • Disabled Access
  • Fully Licensed
  • Functions
  • Gluten Free Options
  • Romantic
  • Take Away
  • Vegetarian Options

Recipes By Lindoni's Ristorante Italiano

Lindoni's Ristorante Italiano Map

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Note * Your comments are integral in identifying and awarding quality establishments. AGFG reserves the right not to post reviews that may be construed as inappropriate or defamatory. Inasmuch this is not a forum for disgruntled patrons, but rather a mouthpiece to reward those establishments you deem to be of exceptional quality &/or value. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. See our Disclaimer

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It is not often you find an establishment that "knows it's stuff" this well, especially in such a cut throat environment as the Noosa, Hastings Street district. Cudos to Lindonis and head Chef Mr Ravezzani! We arrived to a packed house and you can see why. The Staff were all over 20, attentive and professional without being cold (such a pleasant change), the atmosphere was thrumming and the food,sensational! If you like a quiet dinner for two with classical music, don't go here. It feels like the real Italy, families celebrating birthdays, laughter, singing, wine, a real people watching treat for the senses. My husband and I dined here on a Saturday night, we decided to eat "Italian style". That is, Four courses to share, starting with Antipasti, Primi, Secondi and Dolce. The stand out dishes (and believe me this was hard to choose)were the Carpaccio, the fresh Spaghetti with tomato & rocket, the Bugs in brown butter, in the immortal words of Homer Simpson -ARRRRRRRHHLHLHLHLHH! Of course Dessert was shared as we couldn't manage two, the trio of chocolate mousses! To my palate, the lavender in the white chocolate quinelle was a little over powering but the milk chocolate with walnut and the dark chocolate with chilli were outstanding! Now the not so great, The price point of the wines I felt was a little high (but perhaps that is because I live in the Hunter Valley). I recommend adding a couple of good house wines as they have everywhere in Italy, mostly because there were too many choices on the huge wine list. We went with the Italian Pinot. My Husband, who is almost as food crazy as I am, commented it was the best meal he had had in Years (not Including my cooking of course)! If you can get in, I highly recommend Lindonis!

Lindoni's Ristorante Italiano Review by melonwillow - Monday, 23 January 2012

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I have been going to Lindoni's for nearly 20 years and the Pumpkin, Sweet Potato and Ricotta Gnocchi is to die for ... I would give my left arm for the recipe. I have tried to emulate it at home and have come close, but a recent visit showed me just how far away I really am for the authentic version. The food and the service have always been exceptional and I will continue to make it a must visit destination EVERY time that we visit the Sunshine Coast.

Lindoni's Ristorante Italiano Review by MickT68 - Thursday, 6 October 2011

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Great Food, Fantastic Service and Great Ambiance. If you are in the Noosa area, this is a Must Visit restaurant. Worthy of its 13 chef hat

Lindoni's Ristorante Italiano Review by bitsNbites - Monday, 16 May 2011

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This is the first time I have been to Lindoni's and it was outstanding. The food was amazing. I had the gnocchi and I was in heaven - by far the best gnocchi I have tasted. Will definitely go back next time we are in Noosa.

Lindoni's Ristorante Italiano Review by heidimcl - Tuesday, 8 March 2011

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This is our favourite restaurant in Noosa. Every wedding anniversary we travel from Brisbane to Noosa just for Lindoni's amazing cuisine and service.

Lindoni's Ristorante Italiano Review by krissiethefoodie - Thursday, 21 October 2010

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Lindoni's Ristorante Italiano Review by kspiteri - Tuesday, 21 April 2009

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Lindoni's Ristorante Italiano Review by kspiteri - Wednesday, 20 February 2008

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