Best Known For
Grain fed Rangers Valley sirloin with hon shimeji mushrooms and lime black pepper jus
Sokyo Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Chase Kojima
Opening Hours
OPEN Breakfast daily 7am - 10am ; Lunch Friday -Sunday noon - 3pm Dinner daily from 5pm.
Average
A disappointing experience based on hype. Squashed together in the two-person seating, a long queue to wait to be seated, and several waiters at our table. Food delicious and of high quality but not hat-worthy.
Little Sokyo in Tydney
Busy little place located at the exit of the Star Casino. Make sure you book well in advance. Fresh produce and some terrific combinations. The service was terrific so all in all a pretty good experience. Love the Kirin Lager off the tap. After 6 Kirin's even I started to say Sokyo instead of Tokyo :) #facxual_events?
The food is brilliant! A must is the Scallops! The grilled pork belly is also hard to pass and then the Tempura Pumpkin. Surf the menu it's all fab!
Fantastic in every way, may be pricey, but worth it for a an occasional hello.