Cuisine: Indian
Price: Under $30 Entree & Main
Address: 234 Coogee Bay Road Coogee NSW 2034
If it’s a fresh, inexpensive Indian takeaway food style diner you want, then stroll down to Flavour of North India, located in the hub of Coogee’s vibrant dining precinct. This local favourite offers delicately prepared authentic dishes & is renowned for its full flavours infused with fresh, intoxicating spices & aromas, displayed in their classic curries. Enflame your senses with a fiery beef vindaloo or sample their flavoursome signature dish, butter chicken laced in a deeply flavoured sauce.
Cuisine: Seafood
Price: $40-$55 Entree & Main
Address: Lower Deck, Jones Bay Wharf, 19-21 Pirrama Road Pyrmont NSW 2009
Situated at the maritime heritage site of Jones Bay Wharf surrounded by breathtaking views of Sydney Harbour, Flying Fish’s two-storey loft design, (complete with six meter wall of wine), delivers a truly unique Sydney dining experience. English born Head Chef Peter Kuruvita has created an inspirational menu of fresh seafood and seasonal delights. Recommended specialties: Tempura zucchini flowers with scampi, tomato and lime; Reef fish fillet with edamame beans and crayfish butter.
Cuisine: Contemporary
Price: Over $55 Entree & Main
Address: Level 2, Hilton Sydney, 488 George Street Sydney City NSW 2000
The opening of Glass Brasserie sees the welcome return of Star Chef Luke Mangan (formally of Salt Restaurant). The 240 seat restaurant is decorated in warm earthy colours with soft lighting & features a floor to ceiling glass wall which frames a captivating view of the Queen Victoria Building. The cuisine, as expected is clean and elegant, while maintains a definitive French influence.
Cuisine: Modern Australian/French
Price: Over $55 Entree & Main
Address: Sydney Opera House, Bennelong Point Sydney City NSW 2000
Situated in the southern shell of the Sydney Opera House with spectacular views of Sydney Harbour, the Bridge, Royal Botanic Gardens, Circular Quay & the City.
Cuisine: Northern Indian
Price: Under $30 Entree & Main
Address: 235 Darling St Balmain NSW 2041
Dramatic rich sauces and aromatic spices typify the authentic northern Indian cuisine here. Dine alfresco with views over the city and park or dine indoors. The restaurants wooden floors give it a rustic appeal and of particular note is the 180 year old teak door which was acquired from a grand Indian home. Try the Chicken Dosai, a crisp, golden brown rice and lentil pancake filled with spicy chicken stir-fry, served with fresh coconut chutney and lentil broth.
Cuisine: Modern Australian
Price: Under $30 Entree & Main
Address: 221 Rocky Point Road Ramsgate NSW 2217
A dramatic make over has transformed Ramsgate's landmark corner hotel into one of Southern Sydney's most stylish new destinations. Here the accent clearly on fun, but with a true sense of style thrown in. Contemporary design, a cool cocktail bar ambiance and friendly pub feel. The menu too is most agreeable; from seafood tasting plates for two; to freshly made Gourmet Pizzas; to tender 250g Char-grilled rump steaks. There’s a great selection, but leave room for the Chocolate Fondue dessert.
JAR - East Sydney
Cuisine: Modern European
Price: $30-$40 Entree & Main
Address: 85a Stanley Street East Sydney NSW 2000
JAR stands for "Just Another Restaurant", but this is one that truly needs a visit! This newly established venue is located on Stanley Street, one of the oldest and most famous dining areas in Sydney. The uncluttered modern decor with its neutral colours is most refreshing and the window seats are cleverly designed to take the best advantage of Sydney’s beautiful summer evenings. JAR certainly has a new approach to offer the Sydney dining scene.
Cuisine: Australian/Seafood
Price: Over $55 Entree & Main
Address: 1 Marine Pde, Shelly Beach Manly NSW 2095
With views of Shelly Beach through to Manly, the popularity of this heritage listed sandstone cottage offering old world charm continues. This has to be One of Sydney’s best positioned & most romantic restaurants. The outdoor seating area, adjacent to the main restaurant is ideal for Alfresco Dining and the menu compliments the setting beautifully – fresh, contemporary and inspiring: Seared Scallop Tart with Prawns & Tarragon, Carrot Butter Sauce; Grilled Swordfish with Caponata & Salsa Verde.
Cuisine: Seafood
Price: $40-$55 Entree & Main
Address: 11 Narrabeen St Narrabeen NSW 2101
Limani's offers breathtaking waterfront views situated in an idyllic & tranquil setting; the perfect place to unwind & enjoy fine food & magnificent views. Our accomplished chefs have combined creativity & experience to introduce to you a choice of modern & traditional seafood in addition to some modern Australian dishes. This unique restaurant is the perfect location to hold your special event with magic views & experienced staff, your special function will be nothing short of spectacular!
Cuisine: Malayasian/Thai
Price: Under $30 Entree & Main
Address: 49 Sydney Rd Manly NSW 2095
Established in 1985, the Malacca Straits Satay Restaurant is described by some patrons as a “second home”, so frequently do they return. Service is attentive & affable, with a touch of Malaccan hospitality thrown in to boot, while a diverse menu caters to all tastes – from the mild to the hot, (and I mean really hot). Highlights include the Ayam Panggang (Malay-style boneless BBQ chicken); Garlic Prawns; traditional Mee Goreng; & the house special – chicken or beef satay topped with peanut sauce
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