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More about Restaurant Deux

Restaurant Deux is located in Newcastle City within the region of Newcastle & The Hunter. You may also wish to see other Newcastle City restaurants or Newcastle & The Hunter restaurants.

Restaurant Deux Restaurant Rating

Restaurant Deux, Newcastle City has been independently rated as: Licensed Restaurants in Stylish Surrounds. The crossed spoon and fork symbols are only representative of Restaurant Deux restaurants setting, décor & style. View the minimum requirements for each level of restaurant rating.

Restaurant Deux Chef Hat Awards

In 2011, Restaurant Deux Restaurant Newcastle City was awarded a 13 chef hat in the Australian Good Food and Travel guide's coveted Chef Hat awards. Australian Good Food and Travel Guides Chef Hat's have been awarded to discerning Chefs around the country since 1982 (see Our History). These awards are the result of careful deliberation. Inspectors appointed by AGFG dine anonymously. Their reviews and the opinions of the dining public, who generously send in their comments throughout the year, determine these results.

The chef at Restaurant Deux is Lesley Taylor

Restaurant Deux Cuisine

Restaurant Deux restaurant has been listed under the cuisine classification: French.

Please check the features and facilities symbols to see if Restaurant Deux also offers Vegetarian Options, Gluten Free Options, Halal Options and Kosher Options. We recommend that you phone Restaurant Deux restaurant in advance if you have any specific dietary requirements.

Restaurant Deux Location & Parking

Restaurant Deux Restaurant is located at: 8 Bolton St, Newcastle City. For directions on how to get to & from Restaurant Deux, please refer to the map. Onsite parking at Newcastle City restaurants is not always available. We recommend you phone Restaurant Deux restaurant on (02) 4929 1233 in advance for parking information.

Tipping at Restaurant Deux restaurant

Tipping at Restaurant Deux restaurant is optional, but none the less very much appreciated. If you are pleased with the service it is customary in Newcastle City to leave a tip of 5-10%.

Reserving at Restaurant Deux Restaurant

Some restaurants in the Newcastle & The Hunter Region require you reserve in advance, while numerous others have a no reservation policy. To avoid disappointment we highly recommend you phone Restaurant Deux Restaurant on (02) 4929 1233 in advance to find out their reservation policy and availabilityor you can book online at: .

Restaurant Deux Restaurant Opening Hours

Restaurant Deux Restaurant Newcastle City, opening hours are:

Lunch: Friday
Dinner: Wednesday - Saturday

Every Newcastle & The Hunter Restaurant operates their own opening and closing times. Likewise, opening hours in some restaurants can vary depending on the season, public or religious holidays, and/or other circumstances. We advise you first check with Restaurant Deux Restaurant to ensure there has been no change to their opening hours prior to visiting.

Restaurant Deux Restaurant Prices

Unless it has been otherwise noted, prices for Restaurant Deux Restaurant reflects the average of a two course meal (entrée & main course). These prices are approximations and variations may occur.

Restaurant Deux Restaurant Reader Reviews

Read what real diners have to say about Restaurant Deux. Reader reviews are a great way to find out what other passionate diners think about Restaurants. The views and opinions expressed in these reviews are those of individual readers and do not necessarily reflect the opinions of AGFG, it’s directors, management, employees, contractors, consultants or agents.

Restaurant Deux News & Events: All the latest Newcastle & The Hunter news, events & specials

Get all the latest News, Events & Specials for restaurants in Newcastle City. The Australian Good Food & Travel Guide is Australia's premier on-line guide for Newcastle & The Hunter restaurant news. Sign up as a member and we will send you all the latest specials and events in your local area, making sure you never miss out on a single thing!

Accuracy of Restaurant Deux Restaurant Descriptions & Information

Every effort has been made to ensure the accuracy of Restaurant Deux restaurant descriptions and information contained on this website. Notwithstanding, Restaurant Deux restaurant in Newcastle City may change and prices may vary, menus are subject to change and chef's can move. Whilst every effort has been made to keep the information on this website as accurate as possible, AGFG assumes no responsibility for errors, changes, omissions, inconveniences or incurred loss as a result of any inaccuracy. See our disclaimer

We hope our overview of Restaurant Deux restaurant in Newcastle City has been of assistance. More information about this restaurant can be found at http://www.restaurantdeux.com.au

Map of Newcastle & The Hunter - Location of Restaurant Deux

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Restaurant Deux Opening Hours

 MTWTFSS
Bfast       
Lunch       
Dinner       
Late       

  = Open  = Closed

Seasonal variations may occur.

13 Award Licensed Restaurants in Stylish Surrounds
Address: 8 Bolton St,
Newcastle City NSW

Cuisine: Modern French Cuisine   Seats: 90

Price: Entree $26.00, Main $42.00 to $44.00, Dessert $16.00  

Phone: (02) 4929 1233  

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Restaurant Deux Overview

Close to the train station in Newcastle, Restaurant Deux is a European flavoured getaway from Sydney’s urban rush and travellers abound to the picturesque destination. Enjoy the bird’s eye view of the open kitchen and observe the creations of the culinary team as they prepare French inspired delicate fare from the mastermind of their award winning chef. The generously spaced tables are cocooned by white tablecloths & glistening wine glasses.

Specials & What's On Nearby
The latest specials, news & events nearby.

The Bistro $25 Lunch Special @ The Bistro

Any main meal and a glass of wine or beer for $25

$20 Sirloin Steak Night - Every Wednesday Night @ The Bistro

Wednesday Night is Steak Night at The Bistro. Each steak is sourced by our Chef & perfectly pan roasted in beef fat with thyme, garlic & butter. We serve our steaks on custom Australian made boards. Each served with roasted confit garlic, baby onions & a choice of red wine or pepper sauce. On the side we offer you a range of condiments such as French mustards, roast tomato relish, house made spicy BBQ sauce, horseradish cream & salsa verde.

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Restaurant Deux Features & Facilities

  • Air Conditioning
  • Degustation Menu
  • Disabled Access
  • Fully Licensed
  • Functions
  • Gluten Free Options
  • Private Dining
  • Romantic
  • Vegetarian Options

Restaurant Deux Map

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Note * Your comments are integral in identifying and awarding quality establishments. AGFG reserves the right not to post reviews that may be construed as inappropriate or defamatory. Inasmuch this is not a forum for disgruntled patrons, but rather a mouthpiece to reward those establishments you deem to be of exceptional quality &/or value. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. See our Disclaimer

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Second restaurant in Newcastle i visited, was hard to find, very presentable. Food was great, service was professional, and the chef very sweet, thank you for indulging us, we left feeling like we were Royalty lol. This is newcastles pick of Restaurants, this is a 2 had Restaurant not cold pub food made pretty, like 1 other hat Restaurant i reveiwed in this delightful city

Restaurant Deux Review by muppet - Friday, 11 November 2011

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Arguably, the best fine dining restaurant in Newcastle. Astounds me that it is not always full. Have eaten there five times now and have never been disappointed. If, however, you believe that the meals have to be enormous then don't eat here. It is about quality and flavour.

Restaurant Deux Review by BWTIT - Sunday, 24 July 2011

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Review - Liz Love 'Eat Out' 16.10.10

The spring story continues. Peas, asparagus, baby squash, vibrant carrots, purple beetroot and micro herbs support the main acts in various ways. Fillet of Mandadgery Creek venison - pink, meltingly tender slices sit under a blanket of chocolate foam. An accompaniment of pommes sarladaise comes as layers of thinly sliced potatoes flavoured with a hint of truffle and cooked in duck fat, a marriage made in heaven. Asparagus, golden squash and pea puree complete the picture, and waiting to be poured is that tiny jug of perfectly matched and unctuous sauce.

Restaurants of this calibre are all about dishes you wouldn't or couldn't try at home. Here the dilemma of cooking a whole bird with each component perfectly cooked is solved by using the sous vide (under vacuum) technique for a tender, juicy breast, and long, slow cooking, confit style, for a fall-apart leg. Gamey flavours are complemented by sautéed chanterelle and king brown mushrooms, celeriac and green peas, tangy blackberries and another tiny jug of sauce.

The kitchen is obviously having fun with the desserts. A duck eggshell holds duck egg creme brulee, with apple crisps to dip and a pink apple sorbet on the side. Wobbly panna cotta is flavoured with lemon verbena and sits on a yoghurt granita with glazed baby Persian figs on top. Darkly rich chocolate marquise comes with a beetroot sorbet quenelle and raspberry sauce.

But the piece de resistance is left to the end. Lollipops of salted caramel ice-cream are dipped into melted chocolate, then into liquid nitrogen to set. Pure theatre and a fitting finale

Restaurant Deux Review by restaurantdeux - Sunday, 12 December 2010

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my uncle & his new wife held their wedding reception at Restaurant Deux yesterday, 10.10.10.

the food, the staff, the venue..outstanding.
we enjoyed a degustation menu that included gravlax, cod, confit duck, lamb & much more, matched with wines supplied by the bride.

only one more thing to say,

Lesley Taylor..'you're the bomb'

Restaurant Deux Review by bella1965 - Monday, 11 October 2010

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Setting/Decor
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We celebrated our 10th anniversary here. The service was outstanding. The food spectacular. We had the degustation menu (our first one) - can't wait to return. The venue is quite an old building and a little run down, but the restauranteur has done a good job of making it not seem like it. I can't choose which is better, the food or the service. Both were stunning. Service was personable and very thoughtful, but not in your face. The food was one of the finest meals I have ever eaten. A little pricey but you definitely get what you pay for (I'd probably describe it as the lower end of the upper range).

Restaurant Deux Review by gregconnors - Friday, 24 September 2010

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