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Southern Highland Wines is located in Sutton Forest within the region of Capital Country & Southern Highlands. You may also wish to see other Sutton Forest restaurants or Capital Country & Southern Highlands restaurants.
Southern Highland Wines, Sutton Forest has been independently rated as: Licensed Cafe/Informal Restaurants. The crossed spoon and fork symbols are only representative of Southern Highland Wines restaurants setting, décor & style. View the minimum requirements for each level of restaurant rating.
Southern Highland Wines restaurant has been listed under the cuisine classification: Modern Australian.
A recommended dish from the menu is 'Pork Loin served with a roasted pumpkin timbale with a piquant honey sauce.'
Please check the features and facilities symbols to see if Southern Highland Wines also offers Vegetarian Options, Gluten Free Options, Halal Options and Kosher Options. We recommend that you phone Southern Highland Wines restaurant in advance if you have any specific dietary requirements.
Southern Highland Wines Restaurant is located at: Oldbury Rd, Sutton Forest. For directions on how to get to & from Southern Highland Wines, please refer to the map. Onsite parking at Sutton Forest restaurants is not always available. We recommend you phone Southern Highland Wines restaurant on (02) 4868 2300 in advance for parking information.
Tipping at Southern Highland Wines restaurant is optional, but none the less very much appreciated. If you are pleased with the service it is customary in Sutton Forest to leave a tip of 5-10%.
Some restaurants in the Capital Country & Southern Highlands Region require you reserve in advance, while numerous others have a no reservation policy. To avoid disappointment we highly recommend you phone Southern Highland Wines Restaurant on (02) 4868 2300 in advance to find out their reservation policy and availability.
Southern Highland Wines Restaurant Sutton Forest, opening hours are:
Lunch: Monday Thursday - Sunday
Every Capital Country & Southern Highlands Restaurant operates their own opening and closing times. Likewise, opening hours in some restaurants can vary depending on the season, public or religious holidays, and/or other circumstances. We advise you first check with Southern Highland Wines Restaurant to ensure there has been no change to their opening hours prior to visiting.
Unless it has been otherwise noted, prices for Southern Highland Wines Restaurant reflects the average of a two course meal (entrée & main course). These prices are approximations and variations may occur.
Read what real diners have to say about Southern Highland Wines. Reader reviews are a great way to find out what other passionate diners think about Restaurants. The views and opinions expressed in these reviews are those of individual readers and do not necessarily reflect the opinions of AGFG, it’s directors, management, employees, contractors, consultants or agents.
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Every effort has been made to ensure the accuracy of Southern Highland Wines restaurant descriptions and information contained on this website. Notwithstanding, Southern Highland Wines restaurant in Sutton Forest may change and prices may vary, menus are subject to change and chef's can move. Whilst every effort has been made to keep the information on this website as accurate as possible, AGFG assumes no responsibility for errors, changes, omissions, inconveniences or incurred loss as a result of any inaccuracy. See our disclaimer
We hope our overview of Southern Highland Wines restaurant in Sutton Forest has been of assistance. More information about this restaurant can be found at http://www.shw.com.au
(02) 4868 23...
Oldbury Rd,Sutton Forest NSW
A trip to one of the regions largest vineyards, Southern Highland Wines promises a captivating journey into the panorama of the breathtaking vineyards and the rolling hills. Offering guests and groups a unique and unrivalled insight into the world of winemaking in this most glorious setting. Mains include delightful and delicately harmonised flavours like the ‘Grilled Fish of the day' drizzled with lemon and chive Beurre Blanc sauce and served on a bed of fresh mixed leaf spring salad; or their mouth-watering ‘Free Range pan seared Chicken Breast Fillet' is a must try, filled with soft cheese and pesto set on gnocchi and topped with a tomato, basil sauce!
Pork Loin served with a roasted pumpkin timbale with a piquant honey sauce.
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I have no financial interest or association with the above establishment. Your comments are integral in identifying and awarding quality establishments. AGFG reserves the right not to post reviews that may be construed as inappropriate or defamatory. Inasmuch this is not a forum for disgruntled patrons, but rather a mouthpiece to reward those establishments you deem to be of exceptional quality &/or value. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. See our Disclaimer.
Seasonal variations may occur.
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