Best Known For
The Pit Master Barbecue Platter for 3 to 4 people - Full Rack Sticky Barbecue Pork Ribs, Black Angus Beef Short Rib, Pulled Pork Shoulder, Dry Rubbed Beef Brisket, Smoked Andouille Pork Sausages & Half Barbecue Chicken
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Stephen Scott
Opening Hours
Mon 10:00:AM - 12:00:AM
Tue 10:00:AM - 12:00:AM
Wed 10:00:AM - 12:00:AM
Thu 10:00:AM - 12:00:AM
Fri 10:00:AM - 12:00:AM
Sat 10:00:AM - 12:00:AM
Sun 10:00:AM - 12:00:AM
