St Allard Restaurant

• Air Conditioning
• Alfresco Dining
• Breakfast
• BYO (Wine Only)
• Child Friendly
• Disabled Access
• Fireplace
• Functions
• Gluten Free Options
• Lunch
• Vegetarian Options
• Water Views

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 85   Chef: Pedro Chadid, Richard Burns, Melanie Ambroz  

St Allard is over 575 acres of stunning property nestled in the heart of the Margaret River Wine Region and only a short drive from Margaret River town. Our spacious restaurant overlooks the St Allard Lake, with floor to ceiling windows and a cosy fire for the cooler days, it is perfect for any time of the year. Have our Executive Chef Pedro and his talented team enlighten all of your senses. Delivering gourmet meals using the freshest ingredients from our garden and the best local produce.

• Up to 100 Guests
• Birthday Party
• Charity Event
• Christmas Party
• Cocktail Party
• Conference
• Corporate Function
• Dinner Party
• Engagement Party
• Product Launch
• Wedding
• Banquets
• Buffets
• Canapes
• Degustation
• Finger Food
• Set Menu