Best Known For
Octopus with soba noodles - torched octopus legs with plum sauce.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 120 Chef: Andy Lay, Jeff Razon, Jessi Flick, Drew Egenton
Opening Hours
Mon Closed
Tue Closed
Wed 5:00:PM - 10:00:PM
Thu 5:00:PM - 10:00:PM
Fri 5:00:PM - 10:00:PM
Sat 5:00:PM - 10:00:PM
Sun Closed
