Ori Cafe Overview
Established in 1891, Springwood’s Oriental Hotel is home to the award-winning Ori Cafe. A warm, heritage interior belies the restaurant’s menu, a mix of well executed classics and inspired creations – intriguing plays on colours, flavours and textures that wouldn’t look out of place in a modern art gallery. Common to every dish is the freshest of market produce, sourced daily. Casual lunch options like the grilled chilli chicken burger or prawn rosti with herb salad, goats cheese and honey mustard dressing pave the way for dinner, which might feature duck a la orange with truffle mash and market greens, finished off with a classic vanilla bean brulee with pistachio biscotti and vanilla bean gelato.
Ori Cafe Menu Sample
Kangaroo loin with chilli apple jam, red wine jus, broccoli and beetroot