One Eleven Spring St

Indulge in a luxurious culinary experience at One Eleven Spring St Restaurant located inside the historic Hotel Windsor in Melbourne city. Established in 1883, this building hosts an elegant setting for dining in class and comfort with lavish antique furnishings creating a warm ambience ideal for special occasions. One Eleven boasts a flavoursome menu designed by Executive Chef Joel Alderson reflecting the local produce and city in which the restaurant inhabits. Delve into starters of tender Flinders Island wallaby tartare with saltbush, lemon and malt before succulent mains of free range duck breast cooked in Jasmine tea, plum and fermented radicchio. Be sure you leave room for that decadent dessert of Mont Blanc chestnut mousse or chocolate and bergamot mint.