Best Known For
The best of Australia’s produce from the land, earth, sea and air.
About The Peak Restaurant at Spicers Peak Lodge
When it comes to Modern Australian dining in relaxed luxury, it’s hard to look past lauded, The Peak Restaurant at Spicers Peak Lodge on Wilkinsons Road in Maryvale. Visitors, from friends enjoying a memorable lunch to couples escaping for a romantic evening, enjoy quiet, attentive service, an open stone fireplace, comfy furnishings and a captivating outdoor dining terrace, overlooking the Scenic Rim Mountain Ranges. From a tasting menu celebrating Australia’s best through a variety of quintessentially Modern Australian dishes, expect offerings like applewood smoked duck to start; or a mushroom medley, shiitake jelly and porcini cream. Perhaps pair a glass of McLaren Vale Yangarra Blanc with school mackerel, prawn, celeriac mash and herb oil; finishing with macadamia sorbet and frangipane.
Restaurant & Catering Association Member
The Peak Restaurant at Spicers Peak Lodge Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 30 Chef: Lexi Hubbard
Opening Hours
Groups & Functions
Spicers Peak Lodge specialises in exclusive special occasion celebrations including milestone birthdays and anniversaries, events launches and wedding celebrations.
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu