Best Known For
Slow-braised lamb shank pulled off the bone, pappardelle, sage and salsa verde.
Ivy & Jack Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Ramon van de Griendt
Opening Hours
Mon 6:30:AM - 11:00:PM
Tue 6:30:AM - 11:00:PM
Wed 6:30:AM - 11:00:PM
Thu 6:30:AM - 11:00:PM
Fri 6:30:AM - 11:00:PM
Sat 6:30:AM - 11:00:PM
Sun 6:30:AM - 11:00:PM
Groups & Functions
- Up to 80 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Finger Food
- Set Menu